Our blog | EatKinda

we WON 2 awards at the 2023 New Zealand Food Awards

Kia ora EatKinda Whānau, We are pumped - we WON 2 awards at the 2023 New Zealand Food Awards. 🏆 Strawberry Swirl in the Below Zero...

WE’RE IN COUNTDOWN ⏳🚀

If you haven’t seen already on our socials, WE ARE NOW IN COUNTDOWN! 🤯 This is an incredible milestone for our growing kiwi startup, and...

sunrise conference + going viral

Wow! What a crazy month September has been. We've been SO busy working towards our exciting launch into Countdown for November. Our staff...

EATKINDA at THE FOODSHOW + WHAT ELSE IS HAPPENING?

We made our debut at the Auckland food show on 27th July. We exhibited our ice-cream at the 4-day Food Show event at the Auckland...

From testing to triumph: Our successful launch with Hell Pizza

In 2019, Mrinali Kumar and Jenni Matheson, our co-founders, had big dreams of taking EatKinda nationwide and then to the world. In March...

We sold out at Hell + are we launching in the US?!

All cheers around here for a successful launch with our pals over at Hell Pizza. 🍕 Hell Pizza took a chance on our unique product by...

Reducing food waste - one ice cream at a time

Food waste is a major issue in New Zealand and across the globe, with forty percent of all fruit and vegetables grown in New Zealand...